The Essential Kerala Cookbook [Paperback] Kannampilly, Vijayan

Price: ₹350 - ₹246.00
(as of Mar 03, 2025 10:43:28 UTC – Details)

India is fortunate to have brilliant culinary traditions within each of its states, with each region providing its own take and twist on popular dishes. The Essential Kerala Cookbook is the a handbook for anyone looking to dwell in the culinary art form from Kerala.

The cooking style is traditionally coconut-based, with a healthy dose of spices thrown into the cauldron. This volume includes dishes prepared using vegetable, meats, making pickles, seafood, sweets, and snacks. Specific popular dishes such as tapioca potage, stir-fried banana flower with coconut, deep-fried meat, spicy chicken curry, duck curry, prawns with potato and coconut, and stir-fried crab with coconut have been included.

The Essential Kerala Cookbook offers a comprehensive guide to preparing all your favorite Malayali foods. This books was published by Penguin India in 2003 and is available in paperback.

Key Features:

This books is categorised into specific sections such as vegetarian, meat based dishes, sweets, snacks etc. for easy accessibility.
ASIN ‏ : ‎ 0143029509
Publisher ‏ : ‎ PENGUIN INDIA; 1st edition (1 January 2003); Penguin Books
Language ‏ : ‎ English
Paperback ‏ : ‎ 291 pages
ISBN-10 ‏ : ‎ 9780143029502
ISBN-13 ‏ : ‎ 978-0143029502
Item Weight ‏ : ‎ 210 g
Dimensions ‏ : ‎ 1.81 x 12.9 x 19.8 cm
Country of Origin ‏ : ‎ India
Generic Name ‏ : ‎ Books